SOLUTION
SOLUTION
Online monitoring scheme for catering oil fumes

Overview of the plan

By constructing an online monitoring and management system for catering fumes and deploying enterprise end fume monitoring facilities, real-time and continuous online monitoring of the fume emission parameters, fan and purifier operation status of catering enterprises is carried out. Through statistical analysis and processing by the system software platform, data display, abnormal reporting trend analysis, supervision and cooperation are carried out to provide decision-making support for targeted on-site inspections and law enforcement. The company provides a high-quality professional team, high-quality product equipment, efficient operation and maintenance, and professional and adaptable online monitoring service solutions for catering fumes to meet the needs of standard merchants in various regions.

Scheme composition

Program features

Tailored: Provide customized solutions, corresponding monitoring facility construction, and platform construction according to different local management requirements.
Precise governance: Through the establishment of monitoring systems and the collection of monitoring data, enterprises with problems are accurately screened, and the supervisory and police departments are assisted in urging enterprises to rectify and meet emission standards.
Data mining: Through device installation and improved grid perception system, comprehensive data analysis is conducted based on monitoring data. By setting up dynamic warning spaces, we provide over limit warnings and real-time notifications to assist in efficient regulatory enforcement.
Interconnection: By combining oil fume data and spatial data, monitoring data is displayed in an APP, making it convenient for users to query and make decisions on monitoring data and exceeding enterprises anytime and anywhere through multiple terminals (such as PC and mobile).

Application cases

 


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